Citrusy French Toast

French Toast is a breakfast which i crave for once in a while and ideal for a sunday brunch.

Ingredients

3 slices of wheat/white sandwich bread
1 cup milk
1 egg beaten
4 tbsp sugar(adjust according to ur sweet level)
1 tsp vanilla essence
1 tbsp fresh orange juice or orange jest(grate some peel of the orange)
1/3 tsp of of grated nutmeg/cinnamon powder

Method:

1. Here the bread is too soft in the egg n milk mixture so just remove the slices from its cover n leave it outside overnight,by next morning the bread becomes hard.
2.Now mix the milk with sugar n let the sugar dissolve in it.
3.Now add the beaten egg to the milk,also add the vanilla essence,orange juice,nutmeg and mix well.
4.Meanwhile heat a pan/tawa ,rub some butter or oil on it
5.Next soak the bread in the milk n egg mixture for few seconds(dont soak it for too long because the bread will break).
6.Remove the bread n put it on the pan on medium heat.Once cooked on one side flip it.
7.While flipping remember that the bread is too delicate so dont break it.
8.Once cooked on both the sides serve it hot with some maple syrup/choclate sauce/strawberry sauce/orange marmlade or fresh orange slices(I prefer them as it is but the combinations are really ur choice)