Chilli Paneer

Ingredients

1 cup paneer cut into cube
1/2 a small onion chopped into big cubes
1/2 capsicum cut into cubes
3 green chillies chopped/red chillies
few curry leaves chopped
1 tsp of chopped garlic
1 tsp ginger garlic paste
1/2 tsp jeera pwd
1/2 tsp coriander pwd
pinch of chilli pwd,salt n sugar
1 tsp chilli sauce
1/2 tsp soya sauce
pinch of ajinomoto(optional)
1/3 cup fo water mixed with some orange food colour
Few cilantro leaves chopped
1 tbsp cashew(optional)
2 tbsp corn flour
1 tbsp maida

Method

1. Mix the corn flour,maida,1/2 tsp ginger garlic paste n salt,add some water mix it into a thick paste like bhajji batter.
2.Coat each paneer cube with the above mixture,u can either deep fry or shallow fry them until golden yellow color.Remove n keep aside on a tissue paper.
3.Heat few Tbsp's of oil in a deep pan on medium heat
4.Add the chopped garlic,chopped green chillies,few curry leaves,cashew,chopped onions n chopped capsicum and ginger garlic paste.
5.Once the onions are turning transparent add the jeera pwd,coriander pwd,chilli pwd.
6.Add the water mixed with color add the chilli sauce,soya sauce,salt n sugar n ajinomoto(optional)
7.Once its turning to get thick add the fried paneer cubes n mix so that the paneer gets quoted with the sauce.
8.Garnish with cilantro